Delicious Thanksgiving Appetizers: Honey Glazed Meatballs for a Crowd

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Thanksgiving is just around the corner, and if you’re like me, you’re already thinking about what to serve as appetizers for your get-together. Well, I’ve got a fantastic recipe that’s not only mouthwateringly delicious but also super easy to make. Say hello to these Honey Glazed Meatballs—your new go-to Thanksgiving appetizer that’ll have everyone asking for seconds.

Honey Glazed Meatballs: The Recipe You Need

Ingredients:

For the Meatballs:

  • 1 pound ground meat (beef, pork, chicken, or turkey)
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1/4 cup finely chopped onion
  • 1 clove garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 1 egg
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Sweet Honey Glaze:

  • 1/4 cup Dad Bod Honey
  • 2 tablespoons soy sauce
  • 1 tablespoon ketchup
  • 1 tablespoon apple cider vinegar
  • 1/2 teaspoon garlic powder

Here’s how to make them:

  1. Get a big mixing bowl and throw in the ground meat, breadcrumbs, milk, chopped onion, minced garlic, grated Parmesan cheese, egg, salt, and black pepper. Give it all a good mix until everything’s nicely blended.
  2. Now, it’s time to get your hands a little messy. Shape the mixture into bite-sized meatballs, around 1 inch in diameter.
  3. Heat up a skillet with a bit of oil over medium-high heat. Pop in those meatballs and let them cook until they’re beautifully browned all around and cooked through (usually about 10-12 minutes).
  4. While your meatballs are sizzling away, let’s whip up that sweet honey glaze. In a small saucepan, mix the honey, soy sauce, ketchup, apple cider vinegar, and garlic powder. Heat it gently on low, stirring until it’s nicely blended and slightly thickened.
  5. Once your meatballs are looking irresistible, pour that delectable honey glaze all over them and give them a good stir to make sure they’re all well-coated. Let them simmer in the glaze for a few minutes to let those flavors meld.
  6. Now, you’re all set to serve these little flavor bombs with toothpicks. These Honey Glazed Meatballs will steal the show as a perfect Thanksgiving appetizer.

These meatballs are simply incredible. The sweet and savory glaze is a flavor explosion that’ll have your guests coming back for more. They’re not just for Thanksgiving either—these easy-to-make meatballs are perfect for any occasion, whether you’re hosting a small family dinner or a larger group.

So, if you’re wondering what to whip up for a group on Thanksgiving, these delicious and easy appetizers should definitely be on your menu. Get ready for your friends and family to be clamoring for the recipe, and trust me, your taste buds will thank you for this delectable treat.


Make this Thanksgiving unforgettable with these incredible Honey Glazed Meatballs. They’re the perfect way to kick off your holiday feast. With their deliciousness and simplicity, these meatballs will be a hit, no matter the occasion. Don’t miss out on the opportunity to serve a memorable and delicious appetizer that everyone will adore.

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